Chef's Knives
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Chef's Knives

    Shop through our Line of Quality Chefs Knives

    Professional chef knives are the most versatile and heavily used of all the kitchen knives. Used for chopping vegetables and slicing meat, professional chef knives are solid, strong and durable. They can be found in lengths from 6" to 12", with the 8" blade being the most common.  Kitchen knives can be made from a number of different materials, each having their own qualities. The Japanese fine quality chefs knives made by Kanetsune are made of Damascus steel, as are some of the models offered by Al Mar and Boker. No matter what your personal choice may be you can be sure that any of these top quality chef's knives will be equal to the job. Buy chef knives here at Kitchen Cuttings.

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Boker Arbolito Sharpening Steel

Boker Arbolito Sharpening Steel

Price $12.99
Gyuto Kanetsune KC101

Gyuto Kanetsune KC101

Price $149.28