Click to enlarge image(s)

A top quality chef's knife will last a lifetime, and there is no better example of quality than those made by Kanetsune. The manufacture of these knives is backed by hundreds of years of tradition and craftsmanship. The blade is made of Damascus steel and delivers a razor- sharp edge. This Gyuto knife provides the kind of quality that is essential to the professional chef.

Weight: 10.90oz.
Blade Detail: Plain
Blade Length: 9.4"
Blade Material: Damascus, 33 Layer VG-10
Handle Material: Black Plywood
Made in Japan

Brand: Kanetsune

SKU	KC101
Weight	1.0 lb
Qty

Price $149.28